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Vegetable Bisque

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Vegetable Bisque - Page Text Content

S: Recipe Book Reflections

FC: Vegetable Bisque Vegetable Bisque

1: Begin by chopping onion and saute with butter.

2: Chop a heaping cup of vegetables. I did one pot of all asparagus and the other of cauliflower and yellow squash.

5: Grady always guards the kitchen table while I cook. He is dreading the blender I will use to puree the cooked vegetables.

7: Be careful when putting hot vegetable mixture in the blender.

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  • By: debbie s.
  • Joined: over 7 years ago
  • Published Mixbooks: 1
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About This Mixbook

  • Title: Vegetable Bisque
  • How To make a delicious summer soup for the family.
  • Tags: None
  • Published: over 7 years ago

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