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Gude Stories

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1: First start with the freshest of ingredients............. | Gather your equipment..........

2: Gather flour, salt, milk and eggs.

3: Measure carefully.

4: After you measure the ingredients... | ...beat until smooth.

5: Measure more flour and... | ...make a well

6: Knead it and pat it.

7: Cover it. And while it rests....

8: Skim and warm the broth, then...

9: ..take a little break.

10: After resting, roll out the dough.

11: "Like this?" | "You're getting flour all over your shirt" | "It has warts. There's no way this one is going to look like Nano's."

12: "It looks like a bat...no, a butterfly." "It looks like Australia to me."

13: Lay out the dough to... | roll it one way, and | from the other way. | Then cut in strips.

14: Separate noodles and set out to dry.

15: Remember to clean as you go.

16: One at a time, add the noodles to the boiling broth.

17: "Keep stirring so they don't go to the bottom." | "Man, these get hot fast." | "Does it need more salt?" | "No, it needs more green."

18: "Speck's are a little more lumpy and doughy."

19: "These are looking really good."

20: Nano's Noodles

21: 12.20.10

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Default User
  • By: Sally S.
  • Joined: almost 5 years ago
  • Published Mixbooks: 1
No contributors

About This Mixbook

  • Title: Gude Stories
  • Tags: None
  • Published: almost 5 years ago

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