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una mezlca de terroir: ARGENTINA!

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FC: una mezcla de terroir | ARGENTINA

1: buenos aires

3: we ate | and ate | and ate some more

4: then walked around the city

6: la boca... | the oldest neighborhood in buenos aires, and the origin of tango

9: and met some weird argentinians...

10: thanksgiving coffee roasted chicken roasted yucca traditional mrakulous stuffing dulce de leche pancake cake | a north meets south

11: elia teaching and performing

12: road tripping | PATAGONIA

13: PERITO MORENO GLACIER

17: FITZROY & CERROS TORRES

18: {EL CHALTEN: DAY ONE} HIKE TO CERROS TORRES

19: multi-colored rocks and naturally occurring bonsai

21: at first, the mountains were so socked in we couldn't see anything. but then we waited in really, really...really cold weather...and ate empanadas and waited, and almost 2 hours later...

24: GRAND CANYON | the night sky in El Chalten

26: EL CHALTEN: DAY TWO HIKE TO LAGOS DE TRES

29: MT. FITZROY>

31: winds were 60+ mph | DRIVING TO CHILE

32: we got to the border... but we didn't have the necessary papers, so we drove an extra 3 hours to the closest town we could get authorized...Rio Gallegos...as the sun began to set at 11:30 pm

33: we woke up the next day in Rio Gallegos, where the wind was its strongest (70+ mph) ...and instead of getting our papers, we ditched the rental car , got on a really, really small airplane and headed south

34: USHUAIA

35: USHUAIA (/u'swaya/) 1,000 kilometeres from Antartica -one of Darwin's first stops on the Beagle Voyage (with Cap. Fitzroy) -the last land on earth inhabited by humans (10,000 years ago) by the Yamana people -at the mercy of the Pacific, Antartic, and Atlantic Ocean

38: the birds of tierra del fuego national park

40: the best meal i ate in argentina.. | warm pacific king crab with patagonia tomato sauce and sea foam | fresh salad from the chefs garden | cold pacific octopus stew with corn nuts, sweet potato, radish, and cilantro broth

41: catch of the day: black hake with spinach gnocchi | <

43: our penguin excursion

49: farewell to patagonia, to tierra del fuego to penguins, to eva... rick and chris journey on to...

50: IGUAZU FALLS on the argentine-brazilian border

55: on to the world heritage site of...

57: PURMAMARCA

63: SALINAS GRANDES

65: CAFAYATE

66: QUEBRADA DE LAS CONCHAS

68: MUSEO PACHAMAMA

70: the | end

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  • By: Eva M.
  • Joined: almost 6 years ago
  • Published Mixbooks: 1
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About This Mixbook

  • Title: una mezlca de terroir: ARGENTINA!
  • The blumraks travel the four corners of argentina in November 2013. these are their stories.
  • Tags: None
  • Published: almost 6 years ago